Smoky maple bourbon wings with chipotle and orange zest, designed for richer BBQ plates where sweet warmth, gentle chilli and caramelised edges matter.
Chipotle
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Black Bean Tomato Salad with Chipotle Red Onion Lime
by What to BBQBlack beans, cherry tomatoes, chipotle, red onion and lime create a smoky, protein-rich BBQ salad that doubles as a side, topping or filling.
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Cream Cheese Chipotle Dip with Hot Honey Jalapeños
by What to BBQRich cream cheese, smoky chipotle, hot honey and pickled jalapeños make this thick dip a cracking match for ribs, grilled corn, beef skewers and loaded barbecue boards.
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Blackberry Chipotle Beef Skewers with Thyme and Shallot
by What to BBQBlackberry chipotle beef skewers combine dark fruit, smoky chilli and thyme for a richer barbecue option, with shallots adding sweetness and balance beside hearty sides.
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Chipotle Maple Beef Skewers with Charred Spring Onions
by What to BBQSmoky chipotle maple beef skewers with charred spring onions bring darker sweetness, gentle heat and a proper barbecue finish, ideal for laid-back grilling with flatbreads, slaw or roast potatoes.
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Easy Sticky Chipotle Honey Cream Cheese BBQ Dip
by What to BBQCreamy, smoky and gently sweet, this chipotle honey cream cheese dip brings warmth to wings, burgers and flatbreads, with enough richness to hold its own on a barbecue table.
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Chipotle Chicken Skewers with Honey Lime Garlic Glaze
by What to BBQSmoky chipotle, honey, lime and garlic give these chicken skewers a sticky glaze and rounded heat, making them an easy barbecue favourite with juicy results.
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Sticky Chipotle Coffee Pork Ribs with Dark Brown Sugar
by What to BBQThese chipotle coffee pork ribs are dark, smoky and richly spiced. I barbecue them slowly, then glaze them with coffee, chipotle and dark brown sugar.