<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	xmlns:media="http://search.yahoo.com/mrss/" >

<channel>
	<title>Harissa &#8211; What to BBQ</title>
	<atom:link href="https://wtbbq.com/collection/harissa/feed/" rel="self" type="application/rss+xml" />
	<link>https://wtbbq.com</link>
	<description></description>
	<lastBuildDate>Mon, 13 Apr 2026 11:05:41 +0000</lastBuildDate>
	<language>en-GB</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=7.0.2</generator>

<image>
	<url>https://wtbbq.com/wp-content/uploads/2026/03/favicon-e1773747478898.png</url>
	<title>Harissa &#8211; What to BBQ</title>
	<link>https://wtbbq.com</link>
	<width>32</width>
	<height>32</height>
</image> 
	<item>
		<title>Greek Yoghurt Harissa BBQ Dip with Roasted Garlic</title>
		<link>https://wtbbq.com/dips/greek-yoghurt-harissa-roasted-garlic/</link>
					<comments>https://wtbbq.com/dips/greek-yoghurt-harissa-roasted-garlic/#respond</comments>
		
		<dc:creator><![CDATA[What to BBQ]]></dc:creator>
		<pubDate>Sun, 12 Apr 2026 16:56:12 +0000</pubDate>
				<category><![CDATA[Dips]]></category>
		<category><![CDATA[Greek Yoghurt]]></category>
		<category><![CDATA[Harissa]]></category>
		<guid isPermaLink="false">https://wtbbq.com/?p=2421</guid>

					<description><![CDATA[Greek yogurt, harissa and roasted garlic make a cool yet warming dip with plenty of depth, perfect for chicken, lamb, grilled corn and lighter barbecue spreads.]]></description>
		
					<wfw:commentRss>https://wtbbq.com/dips/greek-yoghurt-harissa-roasted-garlic/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Potato Wedges with Harissa Yoghurt Lime Coriander</title>
		<link>https://wtbbq.com/sides/potato-wedges-harissa-yoghurt-coriander/</link>
					<comments>https://wtbbq.com/sides/potato-wedges-harissa-yoghurt-coriander/#respond</comments>
		
		<dc:creator><![CDATA[What to BBQ]]></dc:creator>
		<pubDate>Fri, 10 Apr 2026 16:00:52 +0000</pubDate>
				<category><![CDATA[Sides]]></category>
		<category><![CDATA[Greek Yoghurt]]></category>
		<category><![CDATA[Harissa]]></category>
		<category><![CDATA[Potato]]></category>
		<guid isPermaLink="false">https://wtbbq.com/?p=2236</guid>

					<description><![CDATA[Some potato sides are all about butter, cheese or cream. These wedges go another way. They bring spice, tang and a sharp little burst of freshness that makes a barbecue plate feel brighter. I make&#8230;]]></description>
		
					<wfw:commentRss>https://wtbbq.com/sides/potato-wedges-harissa-yoghurt-coriander/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Harissa Apricot Beef Skewers with Mint and Pistachio</title>
		<link>https://wtbbq.com/beef/beef-skewers/harissa-apricot-beef-skewers/</link>
					<comments>https://wtbbq.com/beef/beef-skewers/harissa-apricot-beef-skewers/#respond</comments>
		
		<dc:creator><![CDATA[What to BBQ]]></dc:creator>
		<pubDate>Tue, 07 Apr 2026 14:03:50 +0000</pubDate>
				<category><![CDATA[Beef Skewers]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[Harissa]]></category>
		<category><![CDATA[Swicy]]></category>
		<category><![CDATA[Swicy Skewers]]></category>
		<guid isPermaLink="false">https://wtbbq.com/?p=1608</guid>

					<description><![CDATA[Harissa apricot beef skewers bring warm spice, fruity sweetness and a fresh mint finish, with pistachios adding crunch for a colourful barbecue dish that feels lively rather than heavy.]]></description>
		
					<wfw:commentRss>https://wtbbq.com/beef/beef-skewers/harissa-apricot-beef-skewers/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Smoked Tomato Harissa Greek Yoghurt BBQ Dip</title>
		<link>https://wtbbq.com/dips/smoked-tomato-harissa-yoghurt-dip/</link>
					<comments>https://wtbbq.com/dips/smoked-tomato-harissa-yoghurt-dip/#respond</comments>
		
		<dc:creator><![CDATA[What to BBQ]]></dc:creator>
		<pubDate>Fri, 03 Apr 2026 14:46:17 +0000</pubDate>
				<category><![CDATA[Dips]]></category>
		<category><![CDATA[Greek Yoghurt]]></category>
		<category><![CDATA[Harissa]]></category>
		<category><![CDATA[Spicy]]></category>
		<category><![CDATA[Spicy Dip]]></category>
		<guid isPermaLink="false">https://forkingbbq.com/?p=1389</guid>

					<description><![CDATA[Smoked tomatoes, harissa and Greek yoghurt make a fresh, tangy BBQ dip that cuts through grilled lamb, chicken skewers and vegetables without weighing the plate down.]]></description>
		
					<wfw:commentRss>https://wtbbq.com/dips/smoked-tomato-harissa-yoghurt-dip/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Harissa Chicken Skewers with Greek Yoghurt Lemon</title>
		<link>https://wtbbq.com/chicken/chicken-skewers/harissa-chicken-greek-yoghurt-lemon/</link>
					<comments>https://wtbbq.com/chicken/chicken-skewers/harissa-chicken-greek-yoghurt-lemon/#respond</comments>
		
		<dc:creator><![CDATA[What to BBQ]]></dc:creator>
		<pubDate>Mon, 23 Mar 2026 14:41:35 +0000</pubDate>
				<category><![CDATA[Chicken Skewers]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Greek Yoghurt]]></category>
		<category><![CDATA[Harissa]]></category>
		<category><![CDATA[Spicy]]></category>
		<category><![CDATA[Spicy Skewers]]></category>
		<guid isPermaLink="false">https://forkingbbq.com/?p=402</guid>

					<description><![CDATA[These harissa chicken skewers pair warm chilli spice with Greek yoghurt and lemon, giving you tender, juicy chicken with smoky edges and a creamy, bright finish.]]></description>
		
					<wfw:commentRss>https://wtbbq.com/chicken/chicken-skewers/harissa-chicken-greek-yoghurt-lemon/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Spicy Harissa Yoghurt Pork Ribs with Lemon and Mint</title>
		<link>https://wtbbq.com/pork/pork-ribs/harissa-yoghurt-lemon-mint-ribs/</link>
					<comments>https://wtbbq.com/pork/pork-ribs/harissa-yoghurt-lemon-mint-ribs/#respond</comments>
		
		<dc:creator><![CDATA[What to BBQ]]></dc:creator>
		<pubDate>Sat, 21 Mar 2026 18:08:23 +0000</pubDate>
				<category><![CDATA[Pork Ribs]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Harissa]]></category>
		<category><![CDATA[Spicy]]></category>
		<category><![CDATA[Spicy Ribs]]></category>
		<guid isPermaLink="false">https://forkingbbq.com/?p=157</guid>

					<description><![CDATA[These harissa yoghurt pork ribs are savoury, tangy and warmly spiced. I cook them on the barbecue with lemon and mint for a fresher rib finish.]]></description>
		
					<wfw:commentRss>https://wtbbq.com/pork/pork-ribs/harissa-yoghurt-lemon-mint-ribs/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
	</channel>
</rss>
