Pineapple habanero beef skewers are juicy, fiery and fresh, with coriander lime cutting through the heat for a bright barbecue recipe that works beautifully with coconut rice.
Swicy
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Harissa apricot beef skewers bring warm spice, fruity sweetness and a fresh mint finish, with pistachios adding crunch for a colourful barbecue dish that feels lively rather than heavy.
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Smoky chipotle maple beef skewers with charred spring onions bring darker sweetness, gentle heat and a proper barbecue finish, ideal for laid-back grilling with flatbreads, slaw or roast potatoes.
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Sticky beef skewers glazed with gochujang and honey, finished with sesame and lime for a savoury, spicy barbecue recipe that’s glossy, balanced and brilliant with rice or crisp salads.
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